Having started with one small steakhouse, Golden Corral Corporation has grown into one of the nation's strongest family restaurant chains. The ability to adapt to changing tastes allowed Golden Corral to continue growing during the 1980s and 1990s as changes in eating habits and increased competition brought drastic change to the family steakhouse business. Success continued in the 2000s as well--by 2003 the company operated and franchised 467 restaurants throughout the United States, serving 167.5 million guests that year.

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Chocolate Chess Pie



CHOCOLATE CHESS PIE
Golden Corral Copycat Recipe

Makes 1 Pie


1 1/2 cups sugar
5 tablespoons cocoa powder
2 tablespoons all-purpose flour
1/4 teaspoon salt
1/2 cup evaporated milk
3 large eggs, room temperature
1/3 cup unsalted butter, softened
1 teaspoon vanilla
1 partially 9-inch baked pie crust

Preheat oven to 325 degrees. Combine the sugar, cocoa, flour, and salt. Blend in milk. Beat in eggs 1 at a time. Add butter and vanilla, beat until smooth. Pour into a prebaked pie shell. Bake in the oven at 325 degrees for 55-60 minutes. Cool the pie completely before topping with whipped cream.


Homemade Whipped Cream:
2 cups heavy whipping cream
3 tablespoons powdered sugar
2 teaspoons vanilla

Combine ingredients in mixer bowl and beat.  Chill bowl and beaters before whipping.

3 comments:

  1. I hope this is similar because the last time I was at a Golden Corral, they no longer were serving their best dessert; Chocolate Chess Pie. I was really bummed!!!

    ReplyDelete
    Replies
    1. Same here. I left a comment on their website, asking them to bring it back

      Delete
  2. It's really an informative and well described post. I appreciate your topic for blogging. Thanks for sharing such a useful post.
    Play Chess

    ReplyDelete