Having started with one small steakhouse, Golden Corral Corporation has grown into one of the nation's strongest family restaurant chains. The ability to adapt to changing tastes allowed Golden Corral to continue growing during the 1980s and 1990s as changes in eating habits and increased competition brought drastic change to the family steakhouse business. Success continued in the 2000s as well--by 2003 the company operated and franchised 467 restaurants throughout the United States, serving 167.5 million guests that year.


2016 Lent Menu

Ryan’s, HomeTown Buffet and Old Country Buffet to Offer Record Four Seafood Options This Lenten Period

Ryan’s, HomeTown Buffet, Old Country Buffet and Country Buffet are offering two different shrimp and fish dishes for families during the Lenten period. The family casual restaurants will offer Popcorn Shrimp and Crispy Battered Fish filets daily as well as special Butterfly Shrimp and Salmon items during dinner hours on Wednesdays and Fridays until April 24, 2016 at participating locations.

There are also a variety of non-seafood dishes that families may enjoy including customizable home-style salads and the fresh salad bar. Baked and fried chicken, pasta dishes, home-style soups and various other non-seafood dishes are offered daily. Guests can indulge with a delicious sweet from the dessert bar.

Parents can find particular savings during weekly Thursday Family Nights, when kids can eat for as little as $1.99 with an adult meal purchase. Monday nights, military families can enjoy savings too. F

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